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The Chicago Pescetarian

1717 South Prairie Avenue
Chicago, IL 60616
(312) 282-8280
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The Chicago Pescetarian

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Eddie V's

July 28, 2018 Pooja Naik
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As a pescetarian blogger, I’m constantly on the prowl for good seafood in the city.  And every once in awhile, I really hit the jackpot as I did with Eddie V’s this month

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Tags Eddie V's, pescetarian, Nordstrom, River North, live music, ponzu, Friday night, Chef Jose Gonzalez, Maine, lobster, brioche, Maryland, crabcake, fresh, bread, slow dancing, lobster bisque, sasahimi, yellowtail, Godiva, chocolate cake, hot chocolate, butter cake, bananas foster, best dessert, panko, chilean sea bass, hong kong, au gratin, chef, bank scallops, brown butter, steamed, drool, food depository, business, loyalty, hospitality, service, ambiance, dim, flambe, main, heavenly, soy, broth, cognac, cocktails, community
 A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experience…

 

A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experiences! Join her on her journey!

Definition:

pes·ca·tar·i·an
ˌpeskəˈte(ə)rēən/
noun
noun: pescetarian
A person who does not eat meat but does eat fish. Pescetarian is probably a neologism formed as a blend of the Italian word pesce ("fish") and the English word "vegetarian".

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1717 S. Prairie Ave.
Chicago, IL  606016

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