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The Chicago Pescetarian

1717 South Prairie Avenue
Chicago, IL 60616
(312) 282-8280
Always fishing for food

The Chicago Pescetarian

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I Went In Blind!

November 22, 2016 Pooja Naik

I could not think of a better mid-week soiree than attending a Blind Wine Tasting at the very elegant Eno Wine Bar located in the InterContinental Hotel. While I certainly wouldn’t turn down any invitation that involves wine, I was surely surprised when I arrived at the restaurant to find such a friendly and comforting ambiance. I always assume these type of places to be very fancy and somewhat daunting. Instead, the décor at Eno presented warmth that will instantly help you unwind

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Tags Eno, Eno Wine Bar, wine bar, elegant, Magnificent Mile, holidays, blind, tasting, red wine, white white, reds, whites, cheese, platter, tray, Albarino, Rias Baixas, Indian, interactive, crafty, salmon, deviled eggs, rich, mineral, warm, comofrting, comforting, friendly, flight, wine flight, cheat, Spanish, Boxhead, Ribera Del Duero, Chicagoan, tourist, win, unwind, first date, gorgeous, challenge, laugh, cheer, varietal, November, 2016, cheaper, sip, trip, holiday parties, vin rouge, Australia, delicious

What I Ate At Chicago Gourmet!

October 4, 2016 Pooja Naik

For the ninth year in a row, Chicago Gourmet put on a remarkable event of exquisite food.  Seriously, this event is foodie haven. The crème de la crème of restaurants, wineries and breweries all gathered to give attendees the best food experience they could hope for

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Tags Chicago Gourmet, Bon Appetit, September, 2016, Millenium Park, the bean, NFL, veggie, burger, slider, demo, Dirk Fucik, Dirk's, shrimp and grits, smoked, whitefish, tartine, Green River, tuna, ahi, cruo, Ema, CJ Jacobson, tomamto, tomato, crispy, lentil, turmeric, vinaigrette, Thermador, Tanta, Seafood, Peru, peruvian, Blue Door, salmon, rilettes, scallops, rocoto-aji, Amarillo, leche de tigre, ceviche, jim beam, bourbon, ginger, beer, rutabaga, latke, creme, fraiche, ebi, poke, Aja Popli, fish, salad, brown, butter, apples, Ryan Sand, white tuna, confit, Bernie's, sofrito, fruity, olive oil, funfetti, rumchata, cupcake, avocado toast, smores, waffle cone, Big Green Egg, creamsicle, donut, Stan's, campari, customary, annual, Four Corner Tavern, satisfaction, delicious, velvety, heirloom, beans, supper, dessert, rose, wine, gello, cake pop, watermelon, concoction, Saint Lou

Roll With It!

May 20, 2016 Pooja Naik

This week I attended Arami’s D-I-Y sushi class which they host every month. I got to roll maki alongside Chef De Cuisine Nelson Vinansaca and some other food bloggers, which was a lot of fun.  I can’t believe however that as a sushi lover this was my first time at a restaurant that’s been listed as one of the 21 best spots for sushi in America.  I was excited to be there nevertheless

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Tags Arami, West Town, Chef De Cuisine, Nelson Vinansaca, DIY, sushi, class, food blogger, America, best spot, instructional, demonstration, Temaki, masago, salmon, sake, hand roll, cone, sushi burrito, sushidecor, hour, seaweed, nori, cucumber, knife, rice, roll, rolling, spicy, mayo, spicy mayo, hamachi, maki, tuna, cocktail, thyme, infused, vodka, Asian, pear, cinnamon, clove syrup, rosemary, Scarborough Fair, chalenging, delicious, prix, fixe, skami, sashimi, nigiri, Ebi, tempura, asparagus, shadow, kind, Chef, mochi, hirame, green tea, cherry blossom, dessert, piece, fish, assorted, platter, tender, fresh, ice cream, sticky, ricefun, palm, pride, June, July, experience, process, makimemorable, unforgettable, Bib Gourmand, 2012, 2016, restaurant, status, coincidence, consistent
 A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experience…

 

A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experiences! Join her on her journey!

Definition:

pes·ca·tar·i·an
ˌpeskəˈte(ə)rēən/
noun
noun: pescetarian
A person who does not eat meat but does eat fish. Pescetarian is probably a neologism formed as a blend of the Italian word pesce ("fish") and the English word "vegetarian".

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1717 S. Prairie Ave.
Chicago, IL  606016

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