If you’ve been reading my blogs, you know by now that I don’t write about brunch much. That’s because I’ve never really been a brunch person so unless I’m blown away, I won’t talk about it. My brunch tasting at Coda Di Volpe recently, may just have converted me into a brunch lover, and I can’t wait to see the dismay on my friends’ faces when I ask them on a brunch date next
Read moreGallup To The Scallops!
So excited to report back on my recent visit to White Oak Tavern, a chef-driven eatery located in the heart of Lincoln Park. If you’re looking for comfort foods served up in creative, sustainable ways, then head over to this restaurant. Led by Executive Chef Tom Van Lente (of the Big Star fame) who is back at his culinary genius, which we got to experience first hand at the menu tasting last week
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