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The Chicago Pescetarian

1717 South Prairie Avenue
Chicago, IL 60616
(312) 282-8280
Always fishing for food

The Chicago Pescetarian

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A Furious Case of Ramen!

December 20, 2015 Pooja Naik

I’ve been waiting to do a blog on ramen, which admittedly is one of my favorite things to eat. Rain or shine…I love ramen! Last week, I ate at Furious Spoon, a new Wicker Park restaurant from Chef Shin Thompson that offers Japanese ramen soup furiously fast. The restaurant atmosphere is low key with shared counter seats and a wood lined theme.  Like the décor, the food is simple and the menu is concise.

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Tags Dumpling, Ramen, Noodle, Kewpie, Japan, Japanese, Mayonnaise, Tonkatsu, Fruit, Flavor, Sauce, Chili, Apple, Sake, Beer, Soda, Meal, Warm, Pan Fried, Dough, Coating, Wheat, Crepe, Oyster, Fried, Crisp, Miso, Tare, Salt, Seafood, Vegetarian, Cabbage, Bean, Sprouts, Mushroom, Umami, Spicy, Wicker Park, Logan Square, Chef, Shin Thompson, Broth, Napa
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Siu-Mai, Oh My!

October 23, 2015 Pooja Naik

Shanghai Terrace (ST) has been my favorite restaurant in the city for years & I’ve celebrated many special occasions there. I can say that I’ve seen Shanghai Terrace evolve into a world-class restaurant and experienced some of the best service in the city. The staff is always courteous and Chef Yuen always obliging about dietary restrictions. And while the restaurant is upscale, the cultural authenticity permeates through the restaurant and the menu.

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Tags Shanghai Terrace, The Peninsula Hotel, dumplings, shrimp dumplings, Chicago, restaurant, Chef Ivan Yuen, Chef Yuen, River North, Chinese, Dim Sum, Shumai, Wontons, Green Tea, Tofu, Deviled Eggs, World Class, Sea Bass, Crispy, Wrapper, Gao, Jiao, shrimp, Chicago Mag, Drinks, Bamboo, pescetarian, Dietary, Fish, Appetizers, Entree, Dough, China
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 A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experience…

 

A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experiences! Join her on her journey!

Definition:

pes·ca·tar·i·an
ˌpeskəˈte(ə)rēən/
noun
noun: pescetarian
A person who does not eat meat but does eat fish. Pescetarian is probably a neologism formed as a blend of the Italian word pesce ("fish") and the English word "vegetarian".

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1717 S. Prairie Ave.
Chicago, IL  606016

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